fish at the entrance |
Ristorante "DA GINO"
Via Curzolari,2
56128 Marina di Pisa (PI)
Phone: 050 35 408
http://www.daginoamarina.it/
First we started off with some raw seafood, followed by a baked dish.
Next were some shrimp and a soup.
Then we had calamari. I've only had fried calamari before, so I wasn't sure what to expect. But this was perfect in a very light sauce that didn't drown the flavor of the calamari and was very soft and not chewy. This was followed by some lobster pasta. At this point I was too full and with the lack of sleep just couldn't manage to eat the second course of more seafood. Too bad!
But there was just a little space for dessert... This was walnut ice cream. It wasn't very creamy and almost crumbled when we took a spoon full!
No comments:
Post a Comment