Saturday, June 15, 2013

Dinner at Oishi Sushi

Hisashiburi Oishi Sushi!  It has been such a long time.

We got my favorite, salmon & avocado, and also tried the soft shell crab maki.  The salmon & avocado was great but the soft shell crab was just ok... definitely it's better to get the soft shell crab maki at Market at the W!

After getting used to having spicy mayo with sushi all the time in the US, I requested some spicy mayo here, too.  It wasn't the normal spicy mayo made with Japanese mayo and sriracha, but it wasn't bad...  Seems it was made with mayo and spice powder.

Definitely satisfied my sushi craving!

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